Give the Gift of Bacon!

Say "Merry Crispness" with Berryhill Bacon this year. The perfect gift for everyone in your life!

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Chef John Berryhill

A chef and restauranteur, John Berryhill was voted among the 'Best Chefs of America.' He cooked his first strip of Berryhill Bacon in 1995 and it quickly became a fan favorite in his restaurants. Now, he's serving Berryhill Bacon to happy customers nationwide.

Our Story

Why is our Bacon Better?

Berryhill Bacon is fully-cooked, ready-to-eat and restaurant-quality bacon.

It's easy, mess-free and delicous. No wiggly or burnt bacon. No added preservatives, no modified air packaging and no industrial microwaves.

It's the same famous bacon we've been serving in our Boise, Idaho restaurants for 30 years. Berryhill Bacon is Bacon, Better.

For information about shelf-life, nutrition facts and more, click the button below...

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$15 Bacon Bags All November Long!

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Better Cooking

Berryhill Bacon is fully-cooked and ready-to-eat. No time, no mess and no burnt or wiggly bacon. Enjoy it next to your scrambled eggs, put it in your avocado toast or chop it up for your mac n' cheese.

Cook with Bacon

Better Snacking

Berryhill Bacon is not dry and crumbly like jerky. However, similar to jerky, Berryhill Bacon has a 30-day unrefrigerated shelf-life and you can eat it right out of the bag. Whether you're at home or on the road, snacking is better with Berryhill Bacon.

Snack with Bacon

Better Gifting

Say goodbye to nuts, chocolates and flowers. We have a Bacon Bag for every gifting occasion. Say Happy Birthday, Thank You, Congratulations, I Love You, Merry Crispness and more with Bacon.

Gift with Bacon

Our restaurant is Open Daily 8am-2pm in Downtown Boise!

Address: 121 N. 9th St.

Phone: (208) 387-3553

Bacon Boise Restaurant